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| Breakfast Times |
| Period 1 | 7:45-8:15 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 11:00-11:45 |
| Period 2 | 11:45-12:30 |
| Period 3 | 12:30-1:15 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 103 |
| Average Daily Lunch Participation | 359 |
| Average Daily Snack Participation | 57 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
1998/1999
|
| End Year |
2002/2003
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Shawn, Chambers |
Supervisor |
|
| Marianny, Abreu |
School Food Service Manager |
0802365 |
| Odette, Fernandez |
School Aide |
|
| Olivia, Howe |
School Lunch Aide |
8974172 |
| Wilma, Maldonado |
School Lunch Helper |
0908955 |
| Johnny, Leong |
Sr. School Lunch Helper |
0410419 |
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