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| Breakfast Times |
| Period 1 | 7:45-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 33 |
| Period 1 | 10:50-11:20 |
| Period 2 | 11:20-12:10 |
| Period 3 | 12:20-1:10 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 104 |
| Average Daily Lunch Participation | 380 |
| Average Daily Snack Participation | 169 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
1998/1999
|
| End Year |
2002/2003
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Stephen, O'Brien |
Coordinator |
|
| Cathie, Condon |
Coordinator |
9761130 |
| Shawn, Chambers |
Supervisor |
|
| Ivet, Stevens |
School Food Service Manager |
0105531 |
| Ivan, Rivera |
School Lunch Aide |
9870153 |
| Barbara, Ware |
School Lunch Helper |
0501426 |
| Jose, Troche |
Sr. School Lunch Helper |
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