|
|
|
|
| Breakfast Times |
| Period 1 | 7:45-8:15 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 11:10-11:45 |
| Period 2 | 11:50-1:10 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 226 |
| Average Daily Lunch Participation | 983 |
| Average Daily Snack Participation | 188 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
2001/2002
|
| End Year |
2004/2005
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Stephen, O'Brien |
Coordinator |
|
| Cathie, Condon |
Coordinator |
9761130 |
| Shaunette, Oudkerk |
Supervisor |
0105846 |
| Fabiola, Louis-Jean |
School Food Service Manager |
|
| Sarah-ru Qing, Situ |
School Lunch Aide |
0506768 |
| Grace, Chiu |
School Lunch Helper |
|
| Kam Tong, Yu |
School Lunch Helper |
|
| Lai Fong, Wong |
School Lunch Helper |
|
| Nu Tam, Cheng |
School Lunch Helper |
0510717 |
| Sze, Lee |
School Lunch Helper |
|
| Wanda, Hewitt |
School Lunch Helper |
|
| Maritza, Blanco |
Sr. School Lunch Helper |
0105495 |
| William, Young |
Sr. School Lunch Helper |
|
| Zhi, Wu |
Sr. School Lunch Helper |
|
|
|
|
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