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| Breakfast Times |
| Period 1 | 7:50-8:15 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 10:45-11:30 |
| Period 2 | 11:30-12:15 |
| Period 3 | 12:15-1:05 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 72 |
| Average Daily Lunch Participation | 286 |
| Average Daily Snack Participation | 108 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
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| End Year |
|
| Traditional Accountability Method |
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| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Shaunette, Oudkerk |
Supervisor |
0105846 |
| Michelle, Williams |
School Food Service Manager |
|
| Valerie, Davis |
School Lunch Aide |
9980640 |
| Nitza, Beddoe |
School Lunch Helper |
|
| Carmen, Gomez |
Sr. School Lunch Helper |
|
| Rickey, Brooks |
Sr. School Lunch Helper |
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