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| Breakfast Times |
| Period 1 | 8:00-8:30 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 11:30-12:20 |
| Period 2 | 12:25-1:05 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 67 |
| Average Daily Lunch Participation | 338 |
| Average Daily Snack Participation | 65 |
| Cafeteria Type | Cafeteria-Mini-Energy |
| Universal Meals (Accountability) |
| Base Year |
2002/2003
|
| End Year |
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Stephen, O'Brien |
Coordinator |
|
| Cathie, Condon |
Coordinator |
9761130 |
| Sylvia, Jackson-Brown |
Supervisor |
9617769 |
| Yohanna, Beltre |
School Food Service Manager |
|
| Vernell, Simmons |
School Aide |
|
| Fabian, Nanong |
School Lunch Aide |
8764089 |
| Delia, Van Pelt |
School Lunch Helper |
|
| Denise, Pleasant |
School Lunch Helper |
|
| Edward, Kirkpatrick |
Sr. School Lunch Helper |
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