|
|
|
|
| Breakfast Times |
| Period 1 | 7:45-8:15 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 11:00-11:50 |
| Period 2 | 11:55-12:45 |
| Period 3 | 12:45- |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 221 |
| Average Daily Lunch Participation | 491 |
| Average Daily Snack Participation | 69 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
tried/denied
|
| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Lisa, Mizrahi |
Coordinator |
|
| Anne, O'Donnell |
Supervisor |
|
| Sharon, Calderon |
School Food Service Manager |
|
| Noemi, Amaro |
School Aide |
|
| Barbara, Terry |
School Lunch Helper |
|
| Carmen, Perez |
School Lunch Helper |
|
| Yvette, Vera |
School Lunch Helper |
0605482 |
| Sean, Haywood |
Sr. School Lunch Helper |
|
|
|
|
|