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| Breakfast Times |
| Period 1 | 7:40-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 4 |
| Period 1 | 10:50-11:45 |
| Period 2 | 11:45-12:35 |
| Period 3 | 12:35-1:30 |
| Period 4 | 1:30-2:15 |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 178 |
| Average Daily Lunch Participation | 497 |
| Average Daily Snack Participation | 70 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
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| End Year |
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| Traditional Accountability Method |
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| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Juanita, Feliciano |
Supervisor |
|
| Lorna, Williams |
Supervisor |
|
| Jacqueline, Mondesi |
School Food Service Manager |
|
| Josephine, Cancelieri |
School Aide |
2234183 |
| Maria, Rodriguez |
School Lunch Aide |
0004986 |
| Aracelis, Huertas |
School Lunch Helper |
0409502 |
| Basilia, Pontier-Rosario |
School Lunch Helper |
0606068 |
| Esperanza, Arispe |
School Lunch Helper |
|
| Daniel, Rodriguez |
Sr. School Lunch Helper |
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