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| Breakfast Times |
| Period 1 | 8:00-8:20 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 11:20-12:10 |
| Period 2 | 12:20-1:10 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 82 |
| Average Daily Lunch Participation | 245 |
| Average Daily Snack Participation | 21 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
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| End Year |
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| Traditional Accountability Method |
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| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Lisa, Mizrahi |
Coordinator |
|
| Annabelle, Capalbo |
Supervisor |
|
| Winnifred, Farquharson |
Supervisor |
|
| Charris, Walker |
School Food Service Manager |
|
| Carrie, Jefferson |
School Lunch Helper |
0504653 |
| Courtney, Pandohie |
Sr. School Lunch Helper |
|
| Griselda, Scarogni |
Sr. School Lunch Helper |
9761196 |
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