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| Breakfast Times |
| Period 1 | 7:45-8:15 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 1 |
| Period 1 | 10:55-1:30 |
| Period 2 | - |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 77 |
| Average Daily Lunch Participation | 316 |
| Average Daily Snack Participation | 135 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
2001/2002
|
| End Year |
2004/2005
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Marie, Figueroa |
Coordinator |
|
| Aileen, Blank |
Supervisor |
|
| Andrew, Goodman |
Supervisor |
|
| Maria, Pierre |
School Food Service Manager |
8349608 |
| Theresa, Robinson |
School Lunch Aide |
9761644 |
| Linda, Bullock |
School Lunch Helper |
|
| Louise, Crite |
School Lunch Helper |
0508330 |
| Joseph, Francois |
Sr. School Lunch Helper |
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