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|
|
| Breakfast Times |
| Period 1 | 7:40-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 11:01-11:41 |
| Period 2 | 11:45-12:24 |
| Period 3 | 12:28-1:07 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 100 |
| Average Daily Lunch Participation | 373 |
| Average Daily Snack Participation | 92 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
tried/denied
|
| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Vita, Tammaro |
Coordinator |
9869707 |
| Marian, Osei-Boateng |
Supervisor |
|
| Matthew, Jamison |
Supervisor |
|
| Sandra, Tabuteau |
School Food Service Manager |
0508325 |
| Brian, McKenzie |
School Lunch Aide |
0408465 |
| Demetria, Snipe |
School Lunch Helper |
|
| Patricia, Williams |
School Lunch Helper |
0903217 |
| Dwayne, Steadman |
Sr. School Lunch Helper |
|
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