|
|
|
|
| Breakfast Times |
| Period 1 | 8:00-9:30 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 0 |
| Average Daily Breakfast Participation | 140 |
| Average Daily Lunch Participation | 528 |
| Average Daily Snack Participation | 164 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
tried/denied
|
| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Marie, Figueroa |
Coordinator |
|
| Minerva E, Beaton |
Supervisor |
|
| Monica, Crawford |
School Food Service Manager |
9979703 |
| William, Walker |
School Lunch Aide |
0600825 |
| Allison, Boston |
School Lunch Helper |
0903212 |
| Claudette, James |
School Lunch Helper |
|
| Eunice, Hernandez |
School Lunch Helper |
|
| Mamie, Patterson |
School Lunch Helper |
|
| Melrose, Hall |
School Lunch Helper |
|
| Brian, Saul |
Sr. School Lunch Helper |
|
| Golder, Graves |
Sr. School Lunch Helper |
0501959 |
| James, Brown |
Sr. School Lunch Helper |
|
|
|
|
|