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| Breakfast Times |
| Period 1 | 7:40-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 10:51-11:40 |
| Period 2 | 11:50-12:40 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 186 |
| Average Daily Lunch Participation | 544 |
| Average Daily Snack Participation | 233 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
2001/2002
|
| End Year |
2004/2005
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Vita, Tammaro |
Coordinator |
9869707 |
| Anne, Torsney |
Supervisor |
|
| Joan, Burgher |
School Food Service Manager |
|
| Anna Mae, Castellano |
School Aide |
|
| Rose, Bacolo |
School Lunch Aide |
9980629 |
| Joanne, Jensen |
School Lunch Helper |
|
| Matina, Ladis |
School Lunch Helper |
|
| Nancy, Calla |
School Lunch Helper |
|
| Vincenza, Depetro |
School Lunch Helper |
|
| Vincent, Barbera |
Sr. School Lunch Helper |
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