|
|
|
|
| Breakfast Times |
| Period 1 | 7:40-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 11:05-11:55 |
| Period 2 | 12:05-12:55 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 317 |
| Average Daily Lunch Participation | 783 |
| Average Daily Snack Participation | 277 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
2001/2002
|
| End Year |
2004/2005
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Vita, Tammaro |
Coordinator |
9869707 |
| Anne, Torsney |
Supervisor |
|
| Ann, Gargagliano |
School Food Service Manager |
|
| Theresa, Pizzimenti |
School Aide |
|
| Elaine, Aponte |
School Lunch Helper |
|
| Isabella, Ryabets |
School Lunch Helper |
0411263 |
| Joann, Romano |
School Lunch Helper |
|
| Nancy, Dragotta |
School Lunch Helper |
|
| Catherine, Quinn |
Sr. School Lunch Aide/Cook |
9617339 |
| Edmond, Rakotonjanahary |
Sr. School Lunch Helper |
0817538 |
| Thomas, Caldara |
Sr. School Lunch Helper |
|
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|
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