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| Breakfast Times |
| Period 1 | 7:40-8:10 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 11:05-11:55 |
| Period 2 | 12:00-12:50 |
| Period 3 | 12:55-1:45 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 108 |
| Average Daily Lunch Participation | 415 |
| Average Daily Snack Participation | 57 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
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| End Year |
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| Traditional Accountability Method |
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| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Josefina, Magsino |
Coordinator |
|
| Tracy, Cashin |
Coordinator |
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| Denise, Mueller |
Supervisor |
|
| Vincenza, Curatolo |
School Food Service Manager |
9079647 |
| Phyllis, Erdan |
School Aide |
|
| Denise, Taylor |
School Lunch Aide |
8661263 |
| Carmela, Augello |
School Lunch Helper |
0802335 |
| Soultana, Bouziotas |
School Lunch Helper |
|
| Joseph, Markou |
Sr. School Lunch Helper |
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