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| Breakfast Times |
| Period 1 | 7:50-8:20 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 11:10-12:10 |
| Period 2 | 12:10-1:10 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 88 |
| Average Daily Lunch Participation | 482 |
| Average Daily Snack Participation | 0 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
|
| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Josefina, Magsino |
Coordinator |
|
| Tracy, Cashin |
Coordinator |
|
| Denise, Mueller |
Supervisor |
|
| Lisa, Fischetti-Thalasitis |
School Food Service Manager |
|
| Betty Lou, Lazos |
School Aide |
|
| Paraskevi, Kosmidis |
School Lunch Aide |
0409504 |
| Kyriki, Panagiotopoulos |
School Lunch Helper |
|
| Maria, Trilivas |
School Lunch Helper |
|
| Vicky, Manolatos |
School Lunch Helper |
|
| Xiao Zhu, Yuan |
School Lunch Helper |
|
| Keith, Lewis |
Sr. School Lunch Helper |
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