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| Breakfast Times |
| Period 1 | 7:45-8:20 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 10:40-11:30 |
| Period 2 | 12:20-1:05 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 185 |
| Average Daily Lunch Participation | 472 |
| Average Daily Snack Participation | 110 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
2002/2003
|
| End Year |
|
| Traditional |
N/A |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Josefina, Magsino |
Coordinator |
|
| Tracy, Cashin |
Coordinator |
|
| Lyssa, Prophete |
Supervisor |
|
| Nerissa, Barriteau |
Supervisor |
|
| Sean, Dunson |
School Food Service Manager |
0506749 |
| Theresa, Russo |
School Aide |
|
| Carmen, Rivera |
School Lunch Helper |
|
| Jacqueline, Morris |
School Lunch Helper |
0602932 |
| Marva, Hamlin |
Sr. School Lunch Aide/Cook |
9979718 |
| Lloyd, Ellis |
Sr. School Lunch Helper |
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