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| Breakfast Times |
| Period 1 | 7:30-8:00 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 3 |
| Period 1 | 10:45-11:32 |
| Period 2 | 11:32-12:19 |
| Period 3 | 12:19-1:06 |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 46 |
| Average Daily Lunch Participation | 542 |
| Average Daily Snack Participation | 110 |
| Cafeteria Type | Modified-Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
DECLINED
|
| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Marie, Figueroa |
Coordinator |
|
| Yolanda, Ogarra |
Supervisor |
|
| Kim, Brown |
School Food Service Manager |
0205259 |
| Bibi, Jagannath |
School Aide |
|
| Jeffrey, Almonte |
School Aide |
|
| Cynthia, Golden |
School Lunch Aide |
0004105 |
| Cathy, Williams |
School Lunch Helper |
|
| Claudia, Hollman |
School Lunch Helper |
|
| Elsa, Santiago |
School Lunch Helper |
|
| Enza, Davis |
School Lunch Helper |
|
| Pauline, Taborn |
School Lunch Helper |
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