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|
|
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| Breakfast Times |
| Period 1 | 8:00-8:20 |
| Period 2 | - |
| Period 3 | - |
| Lunch Times |
| Number of Lunch Periods | 2 |
| Period 1 | 10:45-11:30 |
| Period 2 | 11:30-12:15 |
| Period 3 | - |
| Period 4 | - |
| Period 5 | - |
| Period 6 | - |
| Period 7 | - |
| Period 8 | - |
| Average Daily Breakfast Participation | 44 |
| Average Daily Lunch Participation | 331 |
| Average Daily Snack Participation | 70 |
| Cafeteria Type | Cafeteria |
| Universal Meals (Accountability) |
| Base Year |
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| End Year |
|
| Traditional Accountability Method |
|
| Cafeteria Staff |
| Employee |
Title |
Food Handling Certificate # |
| Marie, Figueroa |
Coordinator |
|
| Yolanda, Ogarra |
Supervisor |
|
| Wendy, Mota |
School Food Service Manager |
0509355 |
| Ana, Silva |
School Lunch Helper |
|
| Barbara, Sanders |
School Lunch Helper |
|
| Victoria, Dela Cruz |
School Lunch Helper |
0411247 |
| Victoriana, Trujillo |
School Lunch Helper |
|
| Lorene, Munro |
Sr. School Lunch Aide/Cook |
0006253 |
| Eric, Smalls |
Sr. School Lunch Helper |
|
| Jose, Calvente |
Sr. School Lunch Helper |
|
| Rick, Brown |
Sr. School Lunch Helper |
0504641 |
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